Showing posts with label trellis. Show all posts
Showing posts with label trellis. Show all posts

May 26, 2009

Don't give up....

First, let me say, I've been Berry, Berry bad.

Just about 2 months have passed since the last post. We have a trellis. We have a trellis. Refresh button. We have a trellis. Still a trellis. 

So I ask you Chive me no more . . .

And Lettuce be friends . . .

. . . and put the Chard times behind us . . .

. . . and Peas

peas, 
PEAS! Forgive me for my inattention.

Believe me, it's bugged me too.

It's no excuse, but I've been Romaine around the globe pursing other adventures.


Specifically, I went to Kenya for a couple weeks to direct a documentary on people stretching.  (And I know that's not Romaine.)

Also, my work life has been tumultuous (New York Times want to shut us down? What?) to say the least, and my Papa had to get surgery (he's A-OK now).

In short, I've Bean busy.

The good news is that our gardens haven't suffered, only the garden of www.citylovescountry.com. And the garden of your curiosity about this patch of Medford, MA dirt. And the garden of my really bad puns hath become overgrown like the garlic,


 -- nay, it hath blossomed into this ridiculous apology post.

There is much to write about and show now that spring has spring with such force.  Consider this a preview postcard of things to come. I won't abandon you again. Until I do.

Feline any better?



March 28, 2009

We have a trellis!


Remember that trellis I told you we were going to build? Here it is (pre-paint):
Erik build me this grand structure on which to grow our cucumbers, beans, peas and squashes. And whatever else I think we can fit. Here 'tis after a coat of purple paint (on the outside of the box only, of course):I love its lines. I hoped it would be functional, but I didn't thing it would be pretty, too!
Here are some pictures from the square foot gardens, just because they're so happy. This is the garlic, which I think will be ready long before its scheduled harvest time in early summer:And here's some very green, lovely chard:
Now, when do I harvest it? Should I start now with the outside leaves? Will that encourage new growth? Advice?